Archived

Hellshire Experience 2017

Beginning its’ journey in 2015, this beer started as imperial stout laid to rest in a series of Elijah Craig 12 Year Bourbon and Rittenhouse Rye Whiskey barrels. After aging gracefully the beer was blended and a single brandy cask was filled and left to age for over a year. Near the end of it’s journey the cask was filled with cocoa nibs, vanilla beans, cinnamon, coffee and a proprietary blend of dried peppers. What emerged was a double barrel masterpiece set to recreate the flavors of Mexican hot coffee and worthy of being called our 2017 Hellshire Experience beer.