Read about Oakshire Commons, Oakshire’s third taproom opening Summer 2024 in Downtown Springfield!

15th Anniversary Releases


Whiskey Barrel-aged Imperial Stout – 13.7% ABV
In honor and celebration of our 15 years, we present Fifteen. Threads from some of our favorite Imperial Stouts were sewn together then aged in Westward Single Malt Whiskey barrels for one year. A sophisticated fabric of textures and aroma, interwoven across the senses with notes of baker’s chocolate, vanilla cream, and coconut – our anniversary ale pays homage to the beers of our past and represents those to be brewed in our future. 22oz bottle, $25

The Fear That Never Was
Bourbon Barrel-aged Barleywine – 13.9% ABV
The Fear That Never Was marks the reanimation of our barrel-aged barleywine program. Barreled down in Heaven Hill Bourbon barrels for 23 months, each cask was transferred to a secondary bourbon cask from five of our favorite Kentucky Distillers for an additional 7 months. Each of the five bourbon casks lent its own symphony of expression to the final blended double-barrel treatment. Robust maple syrup, bourbon-soaked toffee, rich caramel, and tannic-laden oak make this Fear the most complex and intriguing yet. 22oz bottle, $25

15th Anniversary Pack: $60
1 bottle of
Fifteen + 1 bottle of The Fear That Never Was + 1 pint of Fifteen Freeze, custom-churned beer ice cream from Sugar Jay’s Corvallis, made using our anniversary beer, Fifteen

This Is What Space Smells Like Hazy IPA
Galaxy-hopped Hazy IPA – 6.7% ABV
Brewed atop a heap of malted and rolled oats, Space is hopped with a mix of Simcoe and Mosaic oil and a large helping of Australian-grown Galaxy. It is then fermented with our favorite hazy yeast strain and dry-hopped 100% with Galaxy. Pouring a frothy, white head with a color reminiscent of tropical fruit juice, the nose is filled with notes of passionfruit, pineapple, mixed-berry gummies, and a dank herbaceousness. 16oz/4pack, $18

⁠→ Online Advanced Sales start Tuesday, October 5th at 11am
→ Pickup begins Friday, October 8th at 11am

→ Must be 21+ to make a beer purchase.

Note – there are TWO pickup locations
→ Eugene Public House (207 Madison Street, Eugene)
To pick up in Eugene, purchase here:
→ Portland Beer Hall (5013 NE 42nd Ave, Portland)
To pick up in Portland, purchase here:

Pickup starting Friday, 10/8:
→ Must be 21+ to pick up beer at Oakshire.
→ Please have proof of purchase and ID ready at pickup.
→ If necessary, you are able to pick up one additional order, other than your own. Must have proof of purchase with order numbers.

Where to pick up:
Eugene and Portland: Inside front door, pickup at the main bar
Please line up on socially distanced markers while waiting. Masks required.
Not available for delivery.

Questions? Email, message @oakbrew on Instagram, or call 541-654-5520

©2024 Oakshire Brewing. All Rights Reserved.